Our Menu ...

Contents
pg 2 Snacks
pg 3 Starters
pg 3 Tradtional Dishes
pg 4 Seafood
pg 4 Meat Dishes
pg 5 From The Grill
pg 5 Curries
pg 5 Vegetarian Dishes
pg 6 Kids Choice
pg 6 Sweets

Snacks (served with chips or salad) Sandwich Baguettes
Tuna  £4.50 £5.50
Cheddar £4.50 £5.50
Stilton £5.00 £6.00
Prawn    £5.50 £6.50
Home Cooked Ham £5.00 £6.00
Crabmeat £5.50     £6.50
Cheddar £6.95
Stilton £6.95
Home Cooked Ham £6.95
Cheddar & Baked Beans £6.25
Tuna £6.00
Prawns £6.50

Starters
Homemade soup of the day with crusty rolls (v) £3.95
Breaded Mushrooms & garlic mayonnaise with a salad garnish (v) £4.95
Breaded whitebait with creamy tartar sauce & salad garnish £5.50
Chef's chicken liver pate ~ flavoured with fresh herbs & blended with cream, topped with butter glaze £4.95
Prawn & Avacado cocktail with Marie Rose sauce and wholemeal bread £5.25
Homemade cottage pie served with seasonal vegetables £6.95
Dorset pork sausages served on a bed of mashed potato with seasonal vegetables and garden peas £7.25
Steak, ale and mushroom suet pudding £8.25
Homemade steak & kidney pie made with short crust pastry £7.50
Home cooked ham, egg & chips served with garden peas £7.25
Homemade beef lasagne served with garlic bread and salad £7.95
Homemade chicken, bacon and mushroom pie made with short crust pastry £8.95

Whole tail scampi and chips served with salad or garden peas £7.95
Beer battered cod served with chips and garden peas or salad £7.95
Breaded fillet of plaice with prawn & mushroom sauce £8.95
Homemade fish pie ~ includes cod, smoked haddock, salmon & prawns topped with mashed potato and served with seasonal vegetables or salad £9.25
Fresh salmon fillet served with a cream of hollandaise sauce £10.50
Lamb shank cooked in a red wine & rosemary sauce £11.50
Honey roast half duckling glazed with a fine orange sauce £10.95
Chicken breast with choice of peppercorn, orange or stilton sauce £10.50

Gammon steak served with parsley sauce or egg & pineapple £9.50
8oz (approx) Rump steak served with mushrooms, tomatoes & onion rings, chips and salad £10.95
8oz (approx) Fillet steak served with mushrooms, tomatoes & onion rings, chips and salad £15.95
10oz (approx) Sirloin steak served with mushrooms, tomatoes & onion rings, chips and salad £13.95
Mixed Grill ~ includes steak, lamb chop, pork chop, gammon, sausage and kidney served with chips, egg, mushrooms and tomatoes £13.95
Served with rice, salad, poppodom & mango chutney
British beef curry £9.25
Chicken tikka masala £9.25
Chicken korma £9.25
Black bean vegetable Stir Fry served with rice £7.50
Stilton & vegetable crumble served with chips and salad £8.95
Mushroom, cranberry and brie Wellington served with new potatoes and seasonal vegetables £9.50
Macaroni cheese served with garlic bread and salad garnish £7.95
 

Breast of chicken nuggets with chips and baked beans or garden peas £5.95
Fish fingers with chips and baked beans or garden peas £5.95
Whole tail scampi, chips & peas £5.95
Sausage & mash served with seasonal vegatables or garden peas £5.95
Home cooked ham, egg and chips £5.95
Cottage pie served with seasonal vegetables or garden peas £5.95
Vegatable stir fry served with rice (v) £5.95
Dorset country ploughman's ~ home cooked ham or cheddar £5.95
Jacket potato ~ tuna, homemade coleslaw, cheddar or baked beans £5.95
Can be chosen from the board
A selection of puddings & desserts served with a choice of custard, double cream or ice-cream